Maggie's Farm Coffee Liqueur is made with real coffee, locally roasted and cold-brewed in-house. We then blend this coffee into our white rum with brown sugar and our own house-made vanilla extract before bottling.
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Cigar and Spirits Magazine - 2nd Place Liqueur/Cordial
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American Distilling Institute - Best-of-Category
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American Distilling Institute - Silver Medal
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American Craft Spirits Association - Silver Medal
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New York International Spirits Competition - Silver Medal
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and more