Maggie's Farm Spiced Rum is a dry spiced rum (no added sugar) made with a complex spice bill, including fresh-grated orange zest, Tahitian vanilla bean, cinnamon, nutmeg, cloves, and allspice. All Maggie's Farms are fermented and distilled from turbinado, a raw sugar, rather than molasses.
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San Francisco World Spirits - Silver Medal (2020)
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Rum Renaissance - Gold Medal (2019)
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Spirits Journal Ultimate Spirits Challenge - 91 points (World's Highest-rated Spiced Rum) (2018)
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Cigar and Spirits Magazine Best Spirits of 2017 - 1st Place (Best Spiced Rum) (2017)
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Spirits Journal Ultimate Spirits Challenge (Highest Ranked Spiced Made in USA) (2017)
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New York International Spirits Competition - Silver Medal (2016)
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American Distilling Inst. - Best-in-Class Spiced (2015)
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and more